How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Favorite Chunky Guacamole?

You need 9 ingredients. The key ingredients include: 2 whole Avocados, Pitted, 2 whole Roma Tomatoes, Diced, 1/2 whole Red Onion, Diced, 2 whole Jalapenos, Stems Removed, Seeded And Diced (I Usually Only Seed One, For Some Spice), and more.

Is My Favorite Chunky Guacamole suitable as snacks & appetizers?

Yes, My Favorite Chunky Guacamole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover My Favorite Chunky Guacamole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

My Favorite Chunky Guacamole Recipe

Name: My Favorite Chunky Guacamole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Avocados, Pitted; 2 whole Roma Tomatoes, Diced; 1/2 whole Red Onion, Diced; 2 whole Jalapenos, Stems Removed, Seeded And Diced (I Usually Only Seed One, For Some Spice); ⅓ cups Cilantro, Choppped; 1- 1/2 whole Limes, Juiced; 1/2 teaspoons Ground Cumin; 4 dashes Tabasco Sauce, Or Other Hot Sauce; 1/2 teaspoons Salt

Try this homemade My Favorite Chunky Guacamole recipe the whole family will love. Made with Avocados, Tomatoes, Red Onion and Cilantro. Easy step-by-ste…

This My Favorite Chunky Guacamole relies on simple, everyday ingredients such as whole avocados, pitted, whole roma tomatoes, diced, whole red onion, diced and cilantro, choppped. It comes together quickly and makes 4 servings, at about 28 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

2 whole Avocados, Pitted
2 whole Roma Tomatoes, Diced
1/2 whole Red Onion, Diced
2 whole Jalapenos, Stems Removed, Seeded And Diced (I Usually Only Seed One, For Some Spice)
⅓ cups Cilantro, Choppped
1- 1/2 whole Limes, Juiced
1/2 teaspoons Ground Cumin
4 dashes Tabasco Sauce, Or Other Hot Sauce
1/2 teaspoons Salt

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Quick Info

Servings
4 servings
Calories
28 kcal
Category
Snacks & Appetizers

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