My Family's Favorite Meatloaf

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   ["Toss all ingredients in a large bowl and mix together using either a fork or clean hands.", "Roll up 5 sheets of tin foil, placing 3 across the bottom of the crockpot and 2 crossing the others.", "This gives you a handle to pick the meatloaf up out of the crock and also allows the oils to drain from the meat.", "Form the mixture into a loaf and set in crockpot on the tinfoil ""creation"".", "Add sliced zucchini and squash along the top.", "Cover, cook on low 8-10 hours.", "Enjoy and come back to let me know about it!", ":D.", "(Note: I use my hand and cut the yolk in 1/2 and then sub 1TBS of egg whites to make it a little lower in cholesterol.", ")."]

* Per serving · 4 servings · Values may vary.

No additional tips available.