My Cookies

Name: My Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. butter; 1 c. sugar; 1 egg; 1 3/4 c. sifted flour; 1 tsp. soda; 1 tsp. cinnamon; 1/2 tsp. baking powder; 1/2 tsp. nutmeg; 1/2 tsp. cloves; 1 c. quick oats; 1/2 c. nuts; 1/2 c. raisins; 1 c. applesauce

Eats Now Editorial Team · Baking & Desserts

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My Cookies – a delicious recipe with butter, sugar, egg, flour, soda, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
1 c. sugar
1 egg
1 3/4 c. sifted flour
1 tsp. soda
1 tsp. cinnamon
1/2 tsp. baking powder
1/2 tsp. nutmeg
1/2 tsp. cloves
1 c. quick oats
1/2 c. nuts
1/2 c. raisins
1 c. applesauce

1
Mix sugar and butter.
2
Mix in the rest as listed.
3
Stir well. Drop on greased cookie sheet one teaspoon at a time.
4
Bake for about 15 minutes at 375u00b0.
5
Do not half or double recipe.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 c. butter, 1 c. sugar, 1 egg, 1 3/4 c. sifted flour, and more.

Yes, My Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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