How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Cherry Clafouti?

You need 9 ingredients. The key ingredients include: 200 g blanched almonds, 1 cup sugar, 1 teaspoon vanilla essence (real vanilla bean seeds are better), 1 cup self-rising flour, and more.

Is My Cherry Clafouti suitable as general?

Yes, My Cherry Clafouti falls under the General category and is a great choice for this type of meal.

How do I store leftover My Cherry Clafouti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Cherry Clafouti Recipe

Name: My Cherry Clafouti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g blanched almonds; 1 cup sugar; 1 teaspoon vanilla essence (real vanilla bean seeds are better); 1 cup self-rising flour; 1 cup milk; 4 eggs; 250 g cherries, ripe and pitted; icing sugar, for decoration (Confectioner's sugar); butter, for greasing a pie dish

My Cherry Clafouti – a delicious recipe with blanched almonds, sugar, vanilla, flour, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

200 g blanched almonds
1 cup sugar
1 teaspoon vanilla essence (real vanilla bean seeds are better)
1 cup self-rising flour
1 cup milk
4 eggs
250 g cherries, ripe and pitted
icing sugar, for decoration (Confectioner's sugar)
butter, for greasing a pie dish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
776 kcal
Category
General

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My Cherry Clafouti

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