My Birthday Strawberry Cake

1. 1

   Mix cake mix and dry jello together by hand.

2. 2

   Add eggs and mix well.

3. 3

   Pour into three 9 inch cake pans that have been buttered and floured.

4. 4

   Bake at 325 degrees for 30 minutes or until done.

5. 5

   Let cake sit for at least 10 minutes before removing from pans and allow to cool completely before frosting.

6. 6

   For the icing, mix all ingredients together, and frost onto cooled cake.

* Per serving · 4 servings · Values may vary.

No additional tips available.