How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Big Fat Greek Pasta Salad?

You need 8 ingredients. The key ingredients include: 1 lb bow tie pasta (or whatever shape you desire), 1/2 cup red onion, chopped, 1/2 cup green bell pepper, chopped, 1/2 cup red bell pepper, chopped, and more.

Is My Big Fat Greek Pasta Salad suitable as pasta & noodles?

Yes, My Big Fat Greek Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover My Big Fat Greek Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

My Big Fat Greek Pasta Salad Recipe

Name: My Big Fat Greek Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bow tie pasta (or whatever shape you desire); 1/2 cup red onion, chopped; 1/2 cup green bell pepper, chopped; 1/2 cup red bell pepper, chopped; 1 pint cherry tomatoes or 1 pint grape tomatoes, halved; 1/2 cup crumbled feta cheese; 16 ounces greek vinaigrette (sis uses Kraft); 1/2 cup sliced olive (Kalamata or black)

Fresh, crisp and full of flavor — this My Big Fat Greek Pasta Salad is a must-try. Made with pasta, red onion, green bell pepper and red bell pepper. Ea…

This My Big Fat Greek Pasta Salad relies on simple, everyday ingredients such as red onion, chopped, green bell pepper, chopped, red bell pepper, chopped and crumbled feta cheese. It comes together quickly and makes 4 servings, at about 513 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 lb bow tie pasta (or whatever shape you desire)
1/2 cup red onion, chopped
1/2 cup green bell pepper, chopped
1/2 cup red bell pepper, chopped
1 pint cherry tomatoes or 1 pint grape tomatoes, halved
1/2 cup crumbled feta cheese
16 ounces greek vinaigrette (sis uses Kraft)
1/2 cup sliced olive (Kalamata or black)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
513 kcal
Category
Pasta & Noodles

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