Mutton Rassa Recipe

Name: Mutton Rassa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 kg mutton, cleaned and cubed; 4 potatoes, peeled and cut into halves; 3 tomatoes, chopped; 2 onions, chopped; 8 cloves; 8 peppercorns; 6 red chilies; 12 coconut, grated; 2 tablespoons oil (the recipe uses much more oil, 1 cup, but I do not have the heart, pun intended, to use that much); 1 cup coriander leaves; 1 tablespoon ginger-garlic paste; 1 teaspoon turmeric powder; 1 teaspoon poppy seed; 1 teaspoon coriander seed; 1 teaspoon anise seed; salt

Servings: persons

12 kg mutton, cleaned and cubed
4 potatoes, peeled and cut into halves
3 tomatoes, chopped
2 onions, chopped
8 cloves
8 peppercorns
6 red chilies
12 coconut, grated
2 tablespoons oil (the recipe uses much more oil, 1 cup, but I do not have the heart, pun intended, to use that much)
1 cup coriander leaves
1 tablespoon ginger-garlic paste
1 teaspoon turmeric powder
1 teaspoon poppy seed
1 teaspoon coriander seed
1 teaspoon anise seed
salt

1
Marinate the mutton in the salt, turmeric, and the ginger-garlic paste for an hour.
2
Roast the cloves, peppercorns, poppy seeds, coriander seeds, aniseeds and red chillies in a little oil till brown and fragrant.
3
Add onions and stir till they are golden brown.
4
Add coconut and tomatoes and stir well.
5
Cool Grind to a paste.
6
Heat remaining oil in a pressure cooker and add meat and potatoes.
7
Stir fry till brown.
8
Add the ground masala paste.
9
Add water and cook for 1 whistle and simmer for 7 minutes or till meat is soft.
10
Release pressure and serve hot garnishing with Coriander leaves.
11
Enjoy!

248

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 12 kg mutton, cleaned and cubed, 4 potatoes, peeled and cut into halves, 3 tomatoes, chopped, 2 onions, chopped, and more.

Yes, Mutton Rassa falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mutton Rassa

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