Mutabbak

1. 1

   Cut phyllo dough into an even square. Place square on the table and sprinkle with butter, and place the extra pieces of dough in center to reinforce the center.

2. 2

   Fold corners of square dough to the center forming a smaller square.

3. 3

   Mix the cheese, sugar, orange blossom water and place the cheese in the center folding the corners to the center for desired size.

4. 4

   Turn back corners so cheese will show.

5. 5

   Place pieces in greased trays and brush tops with butter. Bake at 375 degrees in a preheated oven for 30-40 minutes, or until light gold.

6. 6

   Remove from oven and pour cold attar, about 2 tbsp, on each. Garnish with chopped pistachios and enjoy!

No additional tips available.