How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustardy Kale With Bacon?

You need 4 ingredients. The key ingredients include: 3 lbs kale, 5 slices bacon, chopped, 1 bunch scallion, chopped, 2 tablespoons mustard.

Is Mustardy Kale With Bacon suitable as meat & poultry?

Yes, Mustardy Kale With Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mustardy Kale With Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustardy Kale With Bacon Recipe

Name: Mustardy Kale With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs kale; 5 slices bacon, chopped; 1 bunch scallion, chopped; 2 tablespoons mustard

Mustardy Kale With Bacon – a delicious recipe with kale, bacon, scallion, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lbs kale
5 slices bacon, chopped
1 bunch scallion, chopped
2 tablespoons mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Curried Lamb Chops
Chicken Italiano Wrap
Turkey Breast 'n Gravy
Tomatillo Salsa-Chicken Skillet

Mustardy Kale With Bacon

How did you like this recipe?

Frequently Asked Questions