Mustard Wax Beans Recipe

Name: Mustard Wax Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs yellow wax beans, cut in 1 inch lengths; 4 cups boiling water; 3 cups vinegar; 1 cup brown sugar; 1 1/4 cups white sugar; 1/2 cup flour; 2 tablespoons dry mustard; 1 tablespoon turmeric; 1 teaspoon celery seed; 1/2 teaspoon mustard seeds; 1 teaspoon salt; 1 cup vinegar

Servings: persons

2 lbs yellow wax beans, cut in 1 inch lengths
4 cups boiling water
3 cups vinegar
1 cup brown sugar
1 1/4 cups white sugar
1/2 cup flour
2 tablespoons dry mustard
1 tablespoon turmeric
1 teaspoon celery seed
1/2 teaspoon mustard seeds
1 teaspoon salt
1 cup vinegar

1
["Cook beans in boiling water until just tender.", "Drain well.", "Heat first amount of vinegar in large pot until it boils.", "Measure next 8 ingredients into bowl.", "Stir well.", "Gradually stir in remaining vinegar to make a smooth paste.", "Stir into boiling vinegar until it returns to a boil & thickens.", "Add beans stir gently, return to a boil.", "Fill hot sterilized jars to within 1/2"" of top.", "Place sterilized metal lids on jars & screw metal bands on securely.", "For added assurance against spoilage, you may choose to process in a boiling water bath for 10 minutes. Makes 4 pints this was taken from the company's coming preserves cookbook."]

2976

kcal

Calories

243

Fat

183

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 lbs yellow wax beans, cut in 1 inch lengths, 4 cups boiling water, 3 cups vinegar, 1 cup brown sugar, and more.

Yes, Mustard Wax Beans falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard Wax Beans

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