How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard Pork Chops?

You need 7 ingredients. The key ingredients include: 2 tablespoons Dijon mustard, 4 pork loin chops, cut 1/2 inch thick (1 1/4 pounds), ¼ cup fine dry breadcrumb, 2 tablespoons cornmeal, and more.

Is Mustard Pork Chops suitable as meat & poultry?

Yes, Mustard Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mustard Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard Pork Chops Recipe

Name: Mustard Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons Dijon mustard; 4 pork loin chops, cut 1/2 inch thick (1 1/4 pounds); ¼ cup fine dry breadcrumb; 2 tablespoons cornmeal; 1 tablespoon whole wheat flour; ⅓ cup plain yogurt; 1 tablespoon parsley, chopped

Mustard Pork Chops – a delicious recipe with mustard, pork loin chops, breadcrumb, cornmeal, whole wheat flour, plain yogurt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons Dijon mustard
4 pork loin chops, cut 1/2 inch thick (1 1/4 pounds)
¼ cup fine dry breadcrumb
2 tablespoons cornmeal
1 tablespoon whole wheat flour
⅓ cup plain yogurt
1 tablespoon parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
279 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mustard Pork Chops

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