How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard Pickles?

You need 11 ingredients. The key ingredients include: 2 qt. small cukes, 1 qt. green tomatoes, 2 qt. small pickling onions, 1 cauliflower, and more.

Is Mustard Pickles suitable as general?

Yes, Mustard Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Mustard Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard Pickles Recipe

Name: Mustard Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 qt. small cukes; 1 qt. green tomatoes; 2 qt. small pickling onions; 1 cauliflower; 1 c. flour; 6 Tbsp. dry mustard; 1 Tbsp. turmeric powder; 4 c. sugar; 2 qt. vinegar; 4 gal. water; 1 pt. salt

Try this homemade Mustard Pickles recipe the whole family will love. Made with cukes, green tomatoes, onions and cauliflower. Easy step-by-step instruct…

This Mustard Pickles relies on simple, everyday ingredients such as qt. small cukes, qt. green tomatoes, qt. small pickling onions and cauliflower. It comes together quickly and makes 4 servings, at about 1214 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1214

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mustard Pickles

Tips for the best results

Variations & substitutions

My Personal Notes

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