How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard Greens With Yogurt-Parmesan Dressing And Bacon Croutons?

You need 12 ingredients. The key ingredients include: 3 cups 1-inch French bread baguette cubes, 5 bacon slices, 1 tablespoon minced shallot, 2 tablespoons white wine vinegar, and more.

Is Mustard Greens With Yogurt-Parmesan Dressing And Bacon Croutons suitable as meat & poultry?

Yes, Mustard Greens With Yogurt-Parmesan Dressing And Bacon Croutons falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mustard Greens With Yogurt-Parmesan Dressing And Bacon Croutons?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mustard Greens With Yogurt-Parmesan Dressing And Bacon Croutons Recipe

Name: Mustard Greens With Yogurt-Parmesan Dressing And Bacon Croutons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups 1-inch French bread baguette cubes; 5 bacon slices; 1 tablespoon minced shallot; 2 tablespoons white wine vinegar; 1 teaspoon lemon zest; 2 tablespoons fresh lemon juice; 1 cup Greek yogurt; 2 tablespoons extra virgin olive oil; 1/2 cup (2 oz.) finely grated Parmigiano-Reggiano cheese; 1 bunch mustard greens, washed, trimmed, and torn; 1/2 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper

Mustard Greens With Yogurt-Parmesan Dressing And Bacon Croutons

Eats Now Editorial Team · 878 kcal · Meat & Poultry

Mustard Greens With Yogurt-Parmesan Dressing And Bacon Croutons – a delicious recipe with bread, bacon, shallot, white wine vinegar, lemon zest, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mustard Greens With Yogurt-Parmesan Dressing And Bacon Croutons

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