How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard Dip(For Pretzels) ?

You need 7 ingredients. The key ingredients include: 16 oz. sour cream, 16 oz. mayonnaise, 16 oz. yellow mustard, 1/2 c. dry chopped onion, and more.

Is Mustard Dip(For Pretzels) suitable as snacks & appetizers?

Yes, Mustard Dip(For Pretzels) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mustard Dip(For Pretzels) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard Dip(For Pretzels) Recipe

Name: Mustard Dip(For Pretzels)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. sour cream; 16 oz. mayonnaise; 16 oz. yellow mustard; 1/2 c. dry chopped onion; 2 pkg. original Hidden Valley dressing; 1 c. sugar; 6 heaping tsp. horseradish

Mustard Dip(For Pretzels) – a delicious recipe with sour cream, mayonnaise, yellow mustard, onion, original Hidden Valley dressing, sugar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

16 oz. sour cream
16 oz. mayonnaise
16 oz. yellow mustard
1/2 c. dry chopped onion
2 pkg. original Hidden Valley dressing
1 c. sugar
6 heaping tsp. horseradish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1309 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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