Try this homemade Mustard Dill Pretzel Dip recipe the whole family will love. Made with sugar, olive oil, mayonnaise and stone ground mustard. Easy step…
This Mustard Dill Pretzel Dip relies on simple, everyday ingredients such as sugar, olive oil, mayonnaise and stone ground mustard. It comes together quickly and makes 4 servings, at about 814 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026