How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mussels Vinaigrette?

You need 10 ingredients. The key ingredients include: 24 fresh mussels, scrubbed and debearded, 1 small green bell pepper, seeded and diced, 1 small red bell pepper, seeded and diced, 1 small yellow bell peppers, seeded and diced, and more.

Is Mussels Vinaigrette suitable as seafood?

Yes, Mussels Vinaigrette falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mussels Vinaigrette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mussels Vinaigrette Recipe

Name: Mussels Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 fresh mussels, scrubbed and debearded; 1 small green bell pepper, seeded and diced; 1 small red bell pepper, seeded and diced; 1 small yellow bell peppers, seeded and diced; 1/2 cup olive oil; 1/4 cup red wine vinegar; 2 tablespoons chopped fresh parsley; 1 hard-cooked egg, chopped; 1/2 teaspoon salt; 1 pinch ground black pepper

Mussels Vinaigrette

Eats Now Editorial Team · 328 kcal · Seafood

Mussels Vinaigrette – a delicious recipe with fresh mussels, green bell pepper, red bell pepper, yellow bell peppers, olive oil, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mussels Vinaigrette

How did you like this recipe?

Frequently Asked Questions