How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mussels In White Wine And Garlic?

You need 11 ingredients. The key ingredients include: 2 tsp olive oil, 2 cloves garlic, minced, 3 None shallots, thinly sliced, 2 stalks celery, thinly sliced, and more.

Is Mussels In White Wine And Garlic suitable as seafood?

Yes, Mussels In White Wine And Garlic falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mussels In White Wine And Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mussels In White Wine And Garlic Recipe

Name: Mussels In White Wine And Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp olive oil; 2 cloves garlic, minced; 3 None shallots, thinly sliced; 2 stalks celery, thinly sliced; 2 None plum tomatoes, finely chopped; 1/2 cup dry white wine; 2-3 lb black mussels, scrubbed, debearded; 7 oz frisee lettuce; 1/3 cup fresh flat-leaf parsley leaves; 2 tbsp roughly chopped fresh chives; 1/4 cup lemon juice

Mussels In White Wine And Garlic

Eats Now Editorial Team · 60 kcal · Seafood

Mussels In White Wine And Garlic – a delicious recipe with olive oil, garlic, shallots, stalks celery, tomatoes, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mussels In White Wine And Garlic

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