Try this homemade Mushrooms with Parmesan Cheese recipe the whole family will love. Made with Mushrooms, Parmesan Cheese, Basil and Olive Oil. Easy step…
This Mushrooms with Parmesan Cheese relies on simple, everyday ingredients such as parmesan cheese, grated, basil, olive oil and balsamic veneger. It comes together quickly and makes 4 servings, at about 155 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026