Mushrooms With Garlic Butter

1. 1

   Put oven rack in middle position and preheat oven to 375u00b0F.

2. 2

   Toast bread cubes in a shallow baking pan in oven, stirring once, until golden and crisp, 6 to 8 minutes. Meanwhile, melt butter with garlic, salt, and pepper (on the stove or in a microwave). Put mushrooms in an 8-inch square baking dish and toss with garlic butter.

3. 3

   Bake, stirring occasionally, until mushrooms are soft and juicy, 15 to 20 minutes.

4. 4

   Just before serving, toss mushrooms with parsley and croutons.

* Per serving · 4 servings · Values may vary.

No additional tips available.