How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushrooms, Thyme, Shallots, and Polenta?

You need 8 ingredients. The key ingredients include: 1 Tablespoon Olive Oil, 2 bulbs Shallots, Chopped, 1 container Mushrooms (portobello, Shiitake, Oyster, Etc.), 1 teaspoon Thyme, and more.

Is Mushrooms, Thyme, Shallots, and Polenta suitable as general?

Yes, Mushrooms, Thyme, Shallots, and Polenta falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushrooms, Thyme, Shallots, and Polenta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushrooms, Thyme, Shallots, and Polenta Recipe

Name: Mushrooms, Thyme, Shallots, and Polenta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Olive Oil; 2 bulbs Shallots, Chopped; 1 container Mushrooms (portobello, Shiitake, Oyster, Etc.); 1 teaspoon Thyme; 1 Tablespoon Diced Garlic (fresh); 1 cup Corn Meal; 1 Tablespoon Butter; 1/2 cups Crumbled Blue Cheese

Mushrooms, Thyme, Shallots, and Polenta – a delicious recipe with Olive Oil, Shallots, Mushrooms, Thyme, Garlic, Meal. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tablespoon Olive Oil
2 bulbs Shallots, Chopped
1 container Mushrooms (portobello, Shiitake, Oyster, Etc.)
1 teaspoon Thyme
1 Tablespoon Diced Garlic (fresh)
1 cup Corn Meal
1 Tablespoon Butter
1/2 cups Crumbled Blue Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
179 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sweet Pickle Relish
Southern Spoon Bread
Pepperoni Bites
Refrigerator Rolls

Mushrooms, Thyme, Shallots, and Polenta

How did you like this recipe?

Frequently Asked Questions