How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushrooms Stuffed With Goat Cheese And Pine Nuts?

You need 8 ingredients. The key ingredients include: 25 g breadcrumbs, 2 sprigs thyme, leaves picked and chopped, 20 g pine nuts, 200 g creamy goat's cheese, and more.

Is Mushrooms Stuffed With Goat Cheese And Pine Nuts suitable as general?

Yes, Mushrooms Stuffed With Goat Cheese And Pine Nuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushrooms Stuffed With Goat Cheese And Pine Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushrooms Stuffed With Goat Cheese And Pine Nuts Recipe

Name: Mushrooms Stuffed With Goat Cheese And Pine Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 25 g breadcrumbs; 2 sprigs thyme, leaves picked and chopped; 20 g pine nuts; 200 g creamy goat's cheese; 40 g pitted black olives, chopped; 2 sprigs parsley, finely chopped, plus extra leaves to garnish; 3 tbsp olive oil; 4 None portobello mushrooms, cleaned and stalk removed

Mushrooms Stuffed With Goat Cheese And Pine Nuts – a delicious recipe with breadcrumbs, thyme, nuts, black olives, parsley, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

25 g breadcrumbs
2 sprigs thyme, leaves picked and chopped
20 g pine nuts
200 g creamy goat's cheese
40 g pitted black olives, chopped
2 sprigs parsley, finely chopped, plus extra leaves to garnish
3 tbsp olive oil
4 None portobello mushrooms, cleaned and stalk removed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
384 kcal
Category
General

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Mushrooms Stuffed With Goat Cheese And Pine Nuts

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