How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushrooms Florentine?

You need 9 ingredients. The key ingredients include: 1 lb fresh mushrooms, 2 tablespoons vegetable oil, 2 (10 ounce) packages frozen chopped spinach, thawed and well drained., ¼ cup chopped onion, and more.

Is Mushrooms Florentine suitable as general?

Yes, Mushrooms Florentine falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushrooms Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushrooms Florentine Recipe

Name: Mushrooms Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh mushrooms; 2 tablespoons vegetable oil; 2 (10 ounce) packages frozen chopped spinach, thawed and well drained.; ¼ cup chopped onion; ¼ cup butter, melted; 1 teaspoon salt; garlic salt; seasoning salt; 1 cup grated sharp cheddar cheese

Mushrooms Florentine – a delicious recipe with mushrooms, vegetable oil, onion, butter, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb fresh mushrooms
2 tablespoons vegetable oil
2 (10 ounce) packages frozen chopped spinach, thawed and well drained.
¼ cup chopped onion
¼ cup butter, melted
1 teaspoon salt
garlic salt
seasoning salt
1 cup grated sharp cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
General

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