Fresh, crisp and full of flavor — this Mushrooms And Edamame Salad is a must-try. Made with mushrooms, olive oil, ginger ground and pepper. Easy step-by…
This Mushrooms And Edamame Salad relies on simple, everyday ingredients such as grams mushrooms sliced, olive oil, centimeter ginger ground and pepper chile de arbol. It comes together quickly and makes 4 servings, at about 70 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026