How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Wine Sauce?

You need 7 ingredients. The key ingredients include: 1/2 lb. fresh mushrooms, sliced, 1/4 c. butter, melted, 1 1/2 c. chicken broth, preferably stock, 3 Tbsp. dry white wine, and more.

Is Mushroom Wine Sauce suitable as soups & stews?

Yes, Mushroom Wine Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom Wine Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Wine Sauce Recipe

Name: Mushroom Wine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. fresh mushrooms, sliced; 1/4 c. butter, melted; 1 1/2 c. chicken broth, preferably stock; 3 Tbsp. dry white wine; 2 Tbsp. sliced green onion; 1/4 tsp. salt; 2 heaping tsp. cornstarch, dissolved in small amount of water

Mushroom Wine Sauce – a delicious recipe with fresh mushrooms, butter, chicken broth, white wine, green onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. fresh mushrooms, sliced
1/4 c. butter, melted
1 1/2 c. chicken broth, preferably stock
3 Tbsp. dry white wine
2 Tbsp. sliced green onion
1/4 tsp. salt
2 heaping tsp. cornstarch, dissolved in small amount of water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
462 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Mushroom Wine Sauce

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