How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Tacos?

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 (8 ounce) package sliced mushrooms (such as Monterey Mushrooms(R)), 1 tablespoon minced garlic, 2 zucchini, cut into chunks, and more.

Is Mushroom Tacos suitable as vegetarian?

Yes, Mushroom Tacos falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mushroom Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Tacos Recipe

Name: Mushroom Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 (8 ounce) package sliced mushrooms (such as Monterey Mushrooms(R)); 1 tablespoon minced garlic; 2 zucchini, cut into chunks; 3 tablespoons diced sun-dried tomatoes; 1 tablespoon Worcestershire sauce; 1 teaspoon onion powder; 1 teaspoon salt; 1 teaspoon ground black pepper; 6 (6 inch) corn tortillas

Try this homemade Mushroom Tacos recipe the whole family will love. Made with olive oil, mushrooms, garlic and zucchini. Easy step-by-step instructions …

This Mushroom Tacos relies on simple, everyday ingredients such as olive oil, minced garlic, zucchini, cut into chunks and diced sun-dried tomatoes. It comes together quickly and makes 4 servings, at about 221 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mushroom Tacos

Tips for the best results

Variations & substitutions

My Personal Notes

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