How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Soup?

You need 7 ingredients. The key ingredients include: 1 lb. fresh sliced mushrooms, 2 large cans ready-to-use chicken broth, 1/2 tsp. onion powder, 1/8 tsp. black pepper, and more.

Is Mushroom Soup suitable as soups & stews?

Yes, Mushroom Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Soup Recipe

Name: Mushroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh sliced mushrooms; 2 large cans ready-to-use chicken broth; 1/2 tsp. onion powder; 1/8 tsp. black pepper; 1 c. milk; 5 Tbsp. all-purpose flour; 1/4 tsp. browning and seasoning sauce

Mushroom Soup – a delicious recipe with mushrooms, ready-, onion powder, black pepper, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. fresh sliced mushrooms
2 large cans ready-to-use chicken broth
1/2 tsp. onion powder
1/8 tsp. black pepper
1 c. milk
5 Tbsp. all-purpose flour
1/4 tsp. browning and seasoning sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
213 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mushroom Soup

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