Fresh, crisp and full of flavor — this Mushroom Salad With Scallions is a must-try. Made with red wine vinegar, shallots, ground coriander and kosher sa…
This Mushroom Salad With Scallions relies on simple, everyday ingredients such as red wine vinegar, minced shallots, ground coriander and kosher salt. It comes together quickly and makes 4 servings, at about 284 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026