How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Salad?

You need 11 ingredients. The key ingredients include: 1/2 pound sliced fresh mushrooms, 2 green onions, thinly sliced, 1 garlic clove, minced, 4-1/2 teaspoons canola oil, and more.

Is Mushroom Salad suitable as salads?

Yes, Mushroom Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mushroom Salad?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Salad Recipe

Name: Mushroom Salad
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 pound sliced fresh mushrooms; 2 green onions, thinly sliced; 1 garlic clove, minced; 4-1/2 teaspoons canola oil; 1 tablespoon minced chives; 1 tablespoon lemon juice; 1 tablespoon balsamic vinegar; 3/4 teaspoon sugar; 6 cups torn mixed salad greens; 3/4 cup salad croutons; 1/4 cup shredded Parmesan cheese

Mushroom Salad – a delicious recipe with mushrooms, green onions, garlic, canola oil, chives, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mushroom Salad

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