How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Pasta, with Whiskey and Parmesan Sauce?

You need 9 ingredients. The key ingredients include: 3 Tablespoons Olive Oil, 1/2 whole Onion, Sliced Thinly, 5 ounces, weight Portobello Mushrooms, Sliced Thinly, ⅞ cups Chicken Broth, and more.

Is Mushroom Pasta, with Whiskey and Parmesan Sauce suitable as pasta & noodles?

Yes, Mushroom Pasta, with Whiskey and Parmesan Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mushroom Pasta, with Whiskey and Parmesan Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Pasta, with Whiskey and Parmesan Sauce Recipe

Name: Mushroom Pasta, with Whiskey and Parmesan Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tablespoons Olive Oil; 1/2 whole Onion, Sliced Thinly; 5 ounces, weight Portobello Mushrooms, Sliced Thinly; ⅞ cups Chicken Broth; 1/2 cups Light Or Heavy Cream; 5 Tablespoons Whiskey; Salt And Pepper, to taste; 3/4 cups Parmesan, Grated; 7 ounces, weight Pasta, Cooked According To Package Instructions

Mushroom Pasta, with Whiskey and Parmesan Sauce – a delicious recipe with Olive Oil, Onion, Mushrooms, Chicken Broth, Light Or, Whiskey. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3 Tablespoons Olive Oil
1/2 whole Onion, Sliced Thinly
5 ounces, weight Portobello Mushrooms, Sliced Thinly
⅞ cups Chicken Broth
1/2 cups Light Or Heavy Cream
5 Tablespoons Whiskey
Salt And Pepper, to taste
3/4 cups Parmesan, Grated
7 ounces, weight Pasta, Cooked According To Package Instructions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
566 kcal
Category
Pasta & Noodles

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