How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Pasta, with Whiskey and Parmesan Sauce?

You need 9 ingredients. The key ingredients include: 3 Tablespoons Olive Oil, 1/2 whole Onion, Sliced Thinly, 5 ounces, weight Portobello Mushrooms, Sliced Thinly, ⅞ cups Chicken Broth, and more.

Is Mushroom Pasta, with Whiskey and Parmesan Sauce suitable as pasta & noodles?

Yes, Mushroom Pasta, with Whiskey and Parmesan Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mushroom Pasta, with Whiskey and Parmesan Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Pasta, with Whiskey and Parmesan Sauce

Name: Mushroom Pasta, with Whiskey and Parmesan Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tablespoons Olive Oil; 1/2 whole Onion, Sliced Thinly; 5 ounces, weight Portobello Mushrooms, Sliced Thinly; ⅞ cups Chicken Broth; 1/2 cups Light Or Heavy Cream; 5 Tablespoons Whiskey; Salt And Pepper, to taste; 3/4 cups Parmesan, Grated; 7 ounces, weight Pasta, Cooked According To Package Instructions

Try this homemade Mushroom Pasta, with Whiskey and Parmesan Sauce recipe the whole family will love. Made with Olive Oil, Onion, Mushrooms and Chicken B…

This Mushroom Pasta, with Whiskey and Parmesan Sauce relies on simple, everyday ingredients such as olive oil, whole onion, sliced thinly, chicken broth and light or heavy cream. It comes together quickly and makes 4 servings, at about 566 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

3 Tablespoons Olive Oil
1/2 whole Onion, Sliced Thinly
5 ounces, weight Portobello Mushrooms, Sliced Thinly
⅞ cups Chicken Broth
1/2 cups Light Or Heavy Cream
5 Tablespoons Whiskey
Salt And Pepper, to taste
3/4 cups Parmesan, Grated
7 ounces, weight Pasta, Cooked According To Package Instructions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
566 kcal
Category
Pasta & Noodles

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