How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Onion Dip?

You need 7 ingredients. The key ingredients include: 2 packages (8 ounces each) cream cheese, softened, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 3/4 cup milk, 1/4 cup dried minced onion, and more.

Is Mushroom Onion Dip suitable as snacks & appetizers?

Yes, Mushroom Onion Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mushroom Onion Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mushroom Onion Dip Recipe

Name: Mushroom Onion Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (8 ounces each) cream cheese, softened; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 3/4 cup milk; 1/4 cup dried minced onion; 2 teaspoons Worcestershire sauce; 1/2 teaspoon garlic salt; Potato chips or assorted crackers

Mushroom Onion Dip – a delicious recipe with cream cheese, condensed cream, milk, onion, Worcestershire sauce, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 packages (8 ounces each) cream cheese, softened
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
3/4 cup milk
1/4 cup dried minced onion
2 teaspoons Worcestershire sauce
1/2 teaspoon garlic salt
Potato chips or assorted crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
401 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mushroom Onion Dip

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