Mushroom-Onion Burger/Steak Topper

1. 1

   Melt butter and oil in large skillet.

2. 2

   Add onions and cook until softened.

3. 3

   Add mushrooms.

4. 4

   Sprinkle with a dash of salt and pepper.

5. 5

   Cook over low heat stirring occasionally until onions begin to caramelize.

6. 6

   This takes about 45 minutes but is well worth the time.

7. 7

   When done stir in crushed red pepper to taste or omit.

* Per serving · 4 servings · Values may vary.

No additional tips available.