How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Omelette?

You need 9 ingredients. The key ingredients include: 3 eggs, 3 tablespoons milk, 1 1/2 cups mushrooms, thinly sliced, 1/2 cup onion, washed,peeled and finely chopped, and more.

Is Mushroom Omelette suitable as breakfast?

Yes, Mushroom Omelette falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Mushroom Omelette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Omelette Recipe

Name: Mushroom Omelette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 3 tablespoons milk; 1 1/2 cups mushrooms, thinly sliced; 1/2 cup onion, washed,peeled and finely chopped; 1 tablespoon fresh parsley or 1 tablespoon coriander leaves, washed and finely chopped; 1 green chili, chopped (optional); salt; black pepper; 2 tablespoons butter or 2 tablespoons margarine

Mushroom Omelette – a delicious recipe with eggs, milk, mushrooms, onion, parsley, green chili. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 eggs
3 tablespoons milk
1 1/2 cups mushrooms, thinly sliced
1/2 cup onion, washed,peeled and finely chopped
1 tablespoon fresh parsley or 1 tablespoon coriander leaves, washed and finely chopped
1 green chili, chopped (optional)
salt
black pepper
2 tablespoons butter or 2 tablespoons margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
197 kcal
Category
Breakfast

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