How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Lentil Soup?

You need 16 ingredients. The key ingredients include: 4 c. chicken broth, 4 c. water, 1 c. dry lentils, rinsed, 1 (28 oz.) can whole tomatoes, chopped (with juice), and more.

Is Mushroom Lentil Soup suitable as soups & stews?

Yes, Mushroom Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom Lentil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Lentil Soup Recipe

Name: Mushroom Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. chicken broth; 4 c. water; 1 c. dry lentils, rinsed; 1 (28 oz.) can whole tomatoes, chopped (with juice); 1 (6 oz.) can tomato paste; 1 Tbsp. brown sugar; 1 c. non-alcoholic cooking sherry; 1 c. sliced carrots; 1 c. chopped celery; 1 large onion, diced; 2 cloves garlic, minced; 1 c. dry uncooked small pasta; 3 to 4 oz. dried mushrooms, soaked in warm water 15 minutes; 1 bay leaf; 1/4 tsp. each: basil, oregano, marjoram and pepper; 1 c. wine vinegar

Mushroom Lentil Soup

Eats Now Editorial Team · 786 kcal · Soups & Stews

Mushroom Lentil Soup – a delicious recipe with chicken broth, water, dry lentils, tomatoes, tomato paste, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mushroom Lentil Soup

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