Mushroom & Herb Bruschetta

1. 1

   Preheat the oven to 200u00b0C, place the mushrooms on a baking tray, drizzle with olive oil and bake for 5-10 minutes, or until tender.

2. 2

   In a bowl, combine the garlic, herbs, lemon juice and lemon zest, and season to taste.

3. 3

   Place the mushrooms on the toast slices, drizzle the herb and lemon mixture over the mushrooms and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.