How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Casserole?

You need 7 ingredients. The key ingredients include: 1 pkg. sliced mushrooms, 2 or 3 beef bouillon cubes, 1/4 cup hot water, 4 Tbsp. flour, and more.

Is Mushroom Casserole suitable as general?

Yes, Mushroom Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Casserole Recipe

Name: Mushroom Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. sliced mushrooms; 2 or 3 beef bouillon cubes; 1/4 cup hot water; 4 Tbsp. flour; 1 pkg. Pepperidge Farms stuffing mix; 1 cup whipping cream; 1 stick oleo or butter

Mushroom Casserole – a delicious recipe with mushrooms, hot water, flour, whipping cream, oleo. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. sliced mushrooms
2 or 3 beef bouillon cubes
1/4 cup hot water
4 Tbsp. flour
1 pkg. Pepperidge Farms stuffing mix
1 cup whipping cream
1 stick oleo or butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
614 kcal
Category
General

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Mushroom Casserole

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