How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Casserole?

You need 9 ingredients. The key ingredients include: 2 bouillon cubes, 1/4 c. hot water, 1 lb. mushrooms, 2 Tbsp. flour, and more.

Is Mushroom Casserole suitable as general?

Yes, Mushroom Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Casserole Recipe

Name: Mushroom Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bouillon cubes; 1/4 c. hot water; 1 lb. mushrooms; 2 Tbsp. flour; 1/2 c. cream; 1/4 tsp. salt; 1/2 c. fine, dry bread crumbs; 1/3 c. Parmesan cheese; 1/4 c. butter

Mushroom Casserole – a delicious recipe with bouillon cubes, hot water, mushrooms, flour, cream, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 bouillon cubes
1/4 c. hot water
1 lb. mushrooms
2 Tbsp. flour
1/2 c. cream
1/4 tsp. salt
1/2 c. fine, dry bread crumbs
1/3 c. Parmesan cheese
1/4 c. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
General

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Mushroom Casserole

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