How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Casserole?

You need 9 ingredients. The key ingredients include: 1 large chopped onion, 1/4 c. butter, 2 eggs, slightly beaten, 1/2 c. light cream (half and half), and more.

Is Mushroom Casserole suitable as general?

Yes, Mushroom Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Casserole Recipe

Name: Mushroom Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large chopped onion; 1/4 c. butter; 2 eggs, slightly beaten; 1/2 c. light cream (half and half); 2 (8 oz.) cans sliced mushrooms; 1/2 tsp. salt; 1/4 tsp. pepper; 1 c. finely crushed saltine crackers; 1/2 c. Velveeta cheese, cubed

Mushroom Casserole – a delicious recipe with onion, butter, eggs, light cream, mushrooms, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large chopped onion
1/4 c. butter
2 eggs, slightly beaten
1/2 c. light cream (half and half)
2 (8 oz.) cans sliced mushrooms
1/2 tsp. salt
1/4 tsp. pepper
1 c. finely crushed saltine crackers
1/2 c. Velveeta cheese, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Simply Delicious Green Eggs And Feta
White Cosmopolitan
Lemon And Olive Oil Dressing
Chorizo Tapas Recipes

Mushroom Casserole

How did you like this recipe?

Frequently Asked Questions