How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Caps?

You need 4 ingredients. The key ingredients include: 1 lb. mushroom caps, 1 (8 oz.) Philly cream cheese, 1 tsp. garlic powder, bacon bits.

Is Mushroom Caps suitable as meat & poultry?

Yes, Mushroom Caps falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mushroom Caps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Caps Recipe

Name: Mushroom Caps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. mushroom caps; 1 (8 oz.) Philly cream cheese; 1 tsp. garlic powder; bacon bits

Mushroom Caps – a delicious recipe with mushroom caps, cream cheese, garlic powder, bacon bits. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. mushroom caps
1 (8 oz.) Philly cream cheese
1 tsp. garlic powder
bacon bits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
112 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mushroom Caps

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