How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Burgers?

You need 11 ingredients. The key ingredients include: 2 eggs, beaten, 2 cups fresh mushrooms, finely chopped, ½ cup dry breadcrumbs, ½ cup cheddar cheese, shredded, and more.

Is Mushroom Burgers suitable as meat & poultry?

Yes, Mushroom Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mushroom Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Burgers Recipe

Name: Mushroom Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten; 2 cups fresh mushrooms, finely chopped; ½ cup dry breadcrumbs; ½ cup cheddar cheese, shredded; ½ cup onion, finely chopped; ¼ cup all-purpose flour; ½ teaspoon salt; ¼ teaspoon dried thyme; ¼ teaspoon pepper; 1 tablespoon vegetable oil; 4 whole wheat hamburger buns, split

Mushroom Burgers

Eats Now Editorial Team · 435 kcal · Meat & Poultry

Mushroom Burgers – a delicious recipe with eggs, fresh mushrooms, breadcrumbs, cheddar cheese, onion, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mushroom Burgers

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