How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom, Brown Rice Skillet?

You need 10 ingredients. The key ingredients include: 2 ribs celery with tops, chopped (1 1/2 c.), 1 large onion, chopped coarse, 1 clove garlic, 1/4 c. oleo, and more.

Is Mushroom, Brown Rice Skillet suitable as general?

Yes, Mushroom, Brown Rice Skillet falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom, Brown Rice Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom, Brown Rice Skillet Recipe

Name: Mushroom, Brown Rice Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ribs celery with tops, chopped (1 1/2 c.); 1 large onion, chopped coarse; 1 clove garlic; 1/4 c. oleo; 1 1/2 c. water; 1 (4 oz.) can mushrooms; 1/2 tsp. thyme; 1 bouillon cube (chicken); 1 c. brown rice; 1 tsp. salt

Try this homemade Mushroom, Brown Rice Skillet recipe the whole family will love. Made with celery, onion, clove garlic and oleo. Easy step-by-step inst…

This Mushroom, Brown Rice Skillet relies on simple, everyday ingredients such as large onion, chopped coarse, garlic, oleo and water. It comes together quickly and makes 4 servings, at about 241 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Mushroom, Brown Rice Skillet

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions