How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom and Tuna Couscous?

You need 7 ingredients. The key ingredients include: 2 12 ounces couscous, tomato flavoured, 4 ounces cherry tomatoes, halved, 2 scallions, sliced, 2 ounces cucumbers, chopped, and more.

Is Mushroom and Tuna Couscous suitable as seafood?

Yes, Mushroom and Tuna Couscous falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mushroom and Tuna Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom and Tuna Couscous Recipe

Name: Mushroom and Tuna Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 12 ounces couscous, tomato flavoured; 4 ounces cherry tomatoes, halved; 2 scallions, sliced; 2 ounces cucumbers, chopped; 4 ounces button mushrooms, sliced; 1 (4 ounce) can tuna in water, drained; 2 tablespoons fat-free salad dressing

Mushroom and Tuna Couscous – a delicious recipe with couscous, cherry tomatoes, scallions, cucumbers, button mushrooms, tuna. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 12 ounces couscous, tomato flavoured
4 ounces cherry tomatoes, halved
2 scallions, sliced
2 ounces cucumbers, chopped
4 ounces button mushrooms, sliced
1 (4 ounce) can tuna in water, drained
2 tablespoons fat-free salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
Seafood

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Mushroom and Tuna Couscous

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