Mushroom and Spanish chicken pasta

1. 1

   cook and drain pasta

2. 2

   cook the chicken breasts on the stove top.

3. 3

   they can be cooked dice or as a full piece.

4. 4

   once the chicken is cooked, add a splash of olive oil and add spinach and mushrooms.

5. 5

   they cook fast.

6. 6

   toss the vegetables as the cook.

7. 7

   while the vegetables are cooking, heat the sauce.

8. 8

   assembly and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.