How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom-And-Roasted Pepper Sandwich?

You need 7 ingredients. The key ingredients include: Vegetable cooking spray, 6 cups sliced mushrooms, 1 1/2 teaspoons Worcestershire sauce, 4 (1-inch-thick) diagonally cut Italian bread slices, lightly toasted (about 6 ounces), and more.

Is Mushroom-And-Roasted Pepper Sandwich suitable as general?

Yes, Mushroom-And-Roasted Pepper Sandwich falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom-And-Roasted Pepper Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom-And-Roasted Pepper Sandwich Recipe

Name: Mushroom-And-Roasted Pepper Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vegetable cooking spray; 6 cups sliced mushrooms; 1 1/2 teaspoons Worcestershire sauce; 4 (1-inch-thick) diagonally cut Italian bread slices, lightly toasted (about 6 ounces); 1/2 cup drained water-packed roasted red bell peppers, cut into thin strips; 4 (1-ounce) presliced part-skim mozzarella cheese slices; Thyme sprigs (optional)

Mushroom-And-Roasted Pepper Sandwich – a delicious recipe with Vegetable cooking spray, mushrooms, Worcestershire sauce, bread slices, water, mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Vegetable cooking spray
6 cups sliced mushrooms
1 1/2 teaspoons Worcestershire sauce
4 (1-inch-thick) diagonally cut Italian bread slices, lightly toasted (about 6 ounces)
1/2 cup drained water-packed roasted red bell peppers, cut into thin strips
4 (1-ounce) presliced part-skim mozzarella cheese slices
Thyme sprigs (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
General

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