How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom and Red Wine Gravy?

You need 8 ingredients. The key ingredients include: 1/2 oz. dried porcini mushrooms, 2 Tbs. unsalted butter, 1 Tbs. olive oil, 10 oz. cremini mushrooms, coarsely chopped, and more.

Is Mushroom and Red Wine Gravy suitable as general?

Yes, Mushroom and Red Wine Gravy falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom and Red Wine Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom and Red Wine Gravy Recipe

Name: Mushroom and Red Wine Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 oz. dried porcini mushrooms; 2 Tbs. unsalted butter; 1 Tbs. olive oil; 10 oz. cremini mushrooms, coarsely chopped; 1 clove garlic, minced (1 tsp.); 2 Tbs. all-purpose flour; 1 1/2 cups dry red wine, such as Merlot; 1/2 tsp. minced fresh rosemary

Mushroom and Red Wine Gravy – a delicious recipe with porcini mushrooms, butter, olive oil, cremini mushrooms, clove garlic, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 oz. dried porcini mushrooms
2 Tbs. unsalted butter
1 Tbs. olive oil
10 oz. cremini mushrooms, coarsely chopped
1 clove garlic, minced (1 tsp.)
2 Tbs. all-purpose flour
1 1/2 cups dry red wine, such as Merlot
1/2 tsp. minced fresh rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
780 kcal
Category
General

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Mushroom and Red Wine Gravy

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