Try this homemade Mushroom And Orzo Pilaf recipe the whole family will love. Made with butter, shallots, thyme and garlic. Easy step-by-step instruction…
This Mushroom And Orzo Pilaf relies on simple, everyday ingredients such as tbl butter, large shallots chopped, chopped fresh thyme and lg garlic cloves, chopped. It comes together quickly and makes 4 servings, at about 1520 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026