How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom And Cream Cheese Canapes?

You need 8 ingredients. The key ingredients include: 8 ounces softened cream cheese, 2 tablespoons softened butter, 1 egg yolk, 2 tablespoons freshly grated parmesan cheese, and more.

Is Mushroom And Cream Cheese Canapes suitable as snacks & appetizers?

Yes, Mushroom And Cream Cheese Canapes falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mushroom And Cream Cheese Canapes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom And Cream Cheese Canapes Recipe

Name: Mushroom And Cream Cheese Canapes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces softened cream cheese; 2 tablespoons softened butter; 1 egg yolk; 2 tablespoons freshly grated parmesan cheese; fresh ground black pepper; 8 chopped large white mushrooms; 1/3 cup chopped scallion; 1 small thinly sliced baguette, loaf

Try this homemade Mushroom And Cream Cheese Canapes recipe the whole family will love. Made with cream cheese, butter, egg yolk and parmesan cheese. Eas…

This Mushroom And Cream Cheese Canapes relies on simple, everyday ingredients such as softened cream cheese, softened butter, egg yolk and fresh ground black pepper. It comes together quickly and makes 4 servings, at about 356 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

8 ounces softened cream cheese
2 tablespoons softened butter
1 egg yolk
2 tablespoons freshly grated parmesan cheese
fresh ground black pepper
8 chopped large white mushrooms
1/3 cup chopped scallion
1 small thinly sliced baguette, loaf

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Quick Info

Servings
4 servings
Calories
356 kcal
Category
Snacks & Appetizers

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