How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom And Blue Cheese Tart?

You need 7 ingredients. The key ingredients include: 1 None frozen deep-dish pie crust (9-inches), 1 None chorizo, thinly sliced, 3 None portobello mushrooms, 5 None eggs, and more.

Is Mushroom And Blue Cheese Tart suitable as baking & desserts?

Yes, Mushroom And Blue Cheese Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mushroom And Blue Cheese Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mushroom And Blue Cheese Tart Recipe

Name: Mushroom And Blue Cheese Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 None frozen deep-dish pie crust (9-inches); 1 None chorizo, thinly sliced; 3 None portobello mushrooms; 5 None eggs; 1/4 cup heavy cream; 4 oz blue cheese, crumbled; None None Parsley leaves, to garnish

Mushroom And Blue Cheese Tart – a delicious recipe with crust, chorizo, portobello mushrooms, eggs, heavy cream, blue cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 None frozen deep-dish pie crust (9-inches)
1 None chorizo, thinly sliced
3 None portobello mushrooms
5 None eggs
1/4 cup heavy cream
4 oz blue cheese, crumbled
None None Parsley leaves, to garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mushroom And Blue Cheese Tart

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