How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom and Bean Burgers?

You need 8 ingredients. The key ingredients include: 2 tablespoons sunflower oil, 1 onion, chopped, 1 garlic clove, crushed, 1 teaspoon ground coriander, and more.

Is Mushroom and Bean Burgers suitable as vegetarian?

Yes, Mushroom and Bean Burgers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mushroom and Bean Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom and Bean Burgers Recipe

Name: Mushroom and Bean Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons sunflower oil; 1 onion, chopped; 1 garlic clove, crushed; 1 teaspoon ground coriander; 1 teaspoon ground cumin; 250 g mushrooms, finely chopped; 420 g cannellini beans, drained; 2 tablespoons fresh flat leaf parsley, chopped

Mushroom and Bean Burgers – a delicious recipe with sunflower oil, onion, garlic, ground coriander, ground cumin, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 tablespoons sunflower oil
1 onion, chopped
1 garlic clove, crushed
1 teaspoon ground coriander
1 teaspoon ground cumin
250 g mushrooms, finely chopped
420 g cannellini beans, drained
2 tablespoons fresh flat leaf parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Vegetarian

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