How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom And Bacon Sauce?

You need 13 ingredients. The key ingredients include: 1 tablespoon oil, 1 small onion, finely chopped, 2 cloves garlic, minced, 2 slices bacon, diced, and more.

Is Mushroom And Bacon Sauce suitable as meat & poultry?

Yes, Mushroom And Bacon Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mushroom And Bacon Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom And Bacon Sauce Recipe

Name: Mushroom And Bacon Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 1 small onion, finely chopped; 2 cloves garlic, minced; 2 slices bacon, diced; 1 cup sliced mushrooms; 2 tablespoons dry sherry; 2 teaspoons lemon juice; 1 tablespoon tomato paste; 1 teaspoon chicken stock powder; 1 cup cream (I always use light); fresh ground black pepper; 1 tablespoon chopped fresh parsley; 1 tablespoon chopped fresh thyme or 1 teaspoon dried thyme

Try this homemade Mushroom And Bacon Sauce recipe the whole family will love. Made with oil, onion, garlic and bacon. Easy step-by-step instructions inc…

This Mushroom And Bacon Sauce relies on simple, everyday ingredients such as oil, small onion, finely chopped, garlic, minced and bacon, diced. It comes together quickly and makes 4 servings, at about 350 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mushroom And Bacon Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions