Muriel'S Golden Recipe For Toll House Cookies Recipe

Name: Muriel'S Golden Recipe For Toll House Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. butter; 3/4 c. brown sugar; 3/4 c. granulated sugar; 2 eggs, beaten whole; 1 tsp. baking soda; 1/4 c. hot water; 3 tsp. baking powder; 3 c. flour, sifted; 1 tsp. salt; 4 tsp. vanilla; 1 c. chopped nuts; 2 (8 oz.) pkg. Nestle chocolate chips

Servings: persons

3/4 c. butter
3/4 c. brown sugar
3/4 c. granulated sugar
2 eggs, beaten whole
1 tsp. baking soda
1/4 c. hot water
3 tsp. baking powder
3 c. flour, sifted
1 tsp. salt
4 tsp. vanilla
1 c. chopped nuts
2 (8 oz.) pkg. Nestle chocolate chips

1
Combine the first 4 ingredients.
2
Dissolve 1 teaspoon baking soda with 1/4 cup hot water.
3
Mix alternately with baking powder, flour, salt and vanilla and all the ingredients (mixed) except nuts and chocolate chips.
4
Lastly, add the nuts (optional) and the chocolate chips.
5
Chill overnight, if possible.
6
Roll in greased palm of hand and drop onto greased cookie sheet.
7
Bake in a 375u00b0 oven for 8 to 10 minutes.
8
Yields 50 cookies.

1685

kcal

Calories

Fat

259

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 c. butter, 3/4 c. brown sugar, 3/4 c. granulated sugar, 2 eggs, beaten whole, and more.

Yes, Muriel'S Golden Recipe For Toll House Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Muriel'S Golden Recipe For Toll House Cookies

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